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By Expertise
Expertise
Genomics and Multi-Omics (3)
Nutrition, Cancer, and Chronic Disease (7)
Neural Regulation and Behavior (1)
Microbiota (6)
Novel Foods (3)
Functional Evaluation and Safety Assessment for Food (3)
Risk Assessment (3)
Public Health and Environmental Medicine (3)
Food Microbiology (2)
Food Science and Food Engineering (1)
Biomedical Informatics/Imaging (2)
Biostatistics and Epidemiology (4)
Nutritional Assessment and Dietary Planning (2)
Maternal and Child nutrition (7)
Public/Community Nutrition (2)
Clinical Nutrition (4)
Artificial intelligence and Machine learning (6)
Geriatric Nutrition (4)
Food toxicology (7)
Nutrition (10)
Food analysis and inspection (5)
Natural Compounds & Functional Food (19)
Nutritinal Education (3)
Allergy and Immunonutrition (8)
Food Chemistry (3)
Molecular Biology (2)
Food Safety (12)
Nutritional Biochemistry and Metabolomics (21)
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